“Whisk! Don’t Churn!”

“Whisk! Don’t Churn!”

whiskcoverweb


I am very excited to announce the release of “Whisk! Don’t Churn!” my new cd with Michael Bisio. Correct me if I am wrong but I think this is the first recording that feature a duo for Crème Chantilly (whipped cream) and Double bass!
Our first CD concert release is this coming Thursday at Justin’s on Lark in Albany NY, where it was recorded live on November 20th 2008. We will perform material from the CD but also some new pieces. For more info on the CD click here. There will also be a New York City release at the Bowery Poetry Club Saturday May 16th 6PM.

nppainting

Drawing by NP from a series inspired by Henri Michaux. A poem by Henri Michaux is included in the CD.


End of December & End of Year 2008

End of December & End of Year 2008

To end this year here is “December,” a drawing/collage from my Calendar series with a poem by Nicole Brossard. This song will be part of my new CD to be released in spring 2009:

“Whisk, don’t Churn!”
A Live Recording
Nicole Peyrafitte with Michael Bisio

Remember, if you are in NYC on New Year’s Day do come to see us at the St Mark’s Poetry Poetry Project 35th Annual New Year’s Day Poetry Marathon. Pierre Joris, Miles Joris-Peyrafitte & myself –and about an other 140 poets, musicians & dancers– will perform from 2pm into the euphoric early morning. We are scheduled to appear in the early afternoon (between 2 & 3PM) and I also will be flipping crepes in the Parish Hall until I run out of my gallon of bater. Voilà for now! & Thank you for reading my blog and some of you since I have started back in March. The readership is seriously increasing but I would love to get more feed back.
Until next post: Bona Anada, Bonne Année, Happy New Year!

James Beard Foundation

James Beard Foundation

Pierre Landet, Executive Chef at Cercle Rouge,
featured at The James Beard Foundation

Pierre Landet @ James Beard Foundation
Pierre's crew for the occasion. From left to right: Fernando Merino (sous chef at Cercle Rouge), Nicole Peyrafitte (Voilà Nicole), Pierre Landet, Pascal Pettiteau (Chef at Jubilee), Martial Gaspar(Private Chef), Régis Courivaud (Chef at Le Monde)

On December 15th 2008, I was very honored to be one of the assistant cooks at The James Beard Foundation Cercle Rouge in NYC for a dinner featuring my friend and Gascon mate: Executive Chef Pierre Landet accompanied by Wine Director Dominique Drevet both from Restaurant Cercle Rouge. 65 members/guests were delighted by Pierre’s menu untitled: A Gascon Holiday Fête and voilà ze menu:


Hors d’Oeuvres

Crispy Salsify Rolls with Bayonne Ham and Laguiole Cheese

Pan-Seared Foie Gras with Parsnip Purée and Green Tomato Preserve

Smoked Salmon Purses with Asparagus Bavarois

Pousse Rapière

Dinner

Chestnut Cream Soup with Crispy Pancetta and Chanterelles
Château Tour des Gendres, Bergerac Rouge 2007

Pan-Seared Brook Trout with Porcini, Baby Artichokes, Duck Fat–Confited Fennel, and Jus
Château Haute Lavigne, Côtes de Duras Bordeaux 2007

Milk-Fed Roasted St-Canut Farm Porcelet with Cassoulet-Style Tarbais Beans
Domaine des Deux Ânes, L’Enclos 2005-Corbières

Bleu de Basque Cheese with Celery, Fig, Frisée, and Walnut Dressing
Domaine La Tour, Vieille Banyuls 2005

Millas Toulousain
White Cornmeal Cake with Homemade Plum Preserves
Charles Hours, Uroulat Jurançon 2006

It is truly difficult to say what tasted the best. Every dish was hearty & subtle at once. The chestnut cream soup might have been my very favorite, but then the porcelet -suckling pig- and the Tarbais beans had all the ever so satisfying Gascon flavors, and the Millas with the Homemade Plum Preserve made you feel as if you were in a farm house in Southern France during the pig’s feast.

Dominique Drevet’s selection of wines -from Banuyls to Bordeaux- perfectly matched every dish. The Catalan Banyuls & the Bleu de Basque Cheese was a match in haven.

The “service” went like a breeze. The crew was impressively efficient and Pierre’s “mise en place” impeccable. The full time staff was impressed. Below are some of the professional photographs of the dishes taken by the James Beard Foundation Geoff Mottram :

Pan-Seared Brook Trout with Porcini, Baby Artichokes, Duck Fat–Confited Fennel, and Jus

The 35th Annual New Year’s Day Marathon Reading

The 35th Annual New Year’s Day Marathon Reading

An announcement from the Poetry Project:
Is there a better place to be on New Year’s Day in New York City? Please join the Poetry Project for our benefit, the 35th Annual New Year’s Day Marathon Reading! Ron Padgett will kick us off at 2pm and about 140 performances will lead us into the euphoric early morning. Other things to look forward to: Nicole Peyrafitte making crepes in the Parish Hall, pierogis from Veselka, an abundance of newly donated small press poetry books, and of course, charming and well-dressed hosts.

Note that our office will be closed the week of the 22nd. See below for complete information:
January 1, 2 PM
The 35th Annual New Year’s Day Marathon Reading

Poets and performers include Bruce Andrews & Sally Silvers, Arthur’s Landing (Ernie Brooks, Steven Hall, Yvette Perez & Peter Zummo), Vyt Bakaitis, Jim Behrle, Martine Bellen, Anselm Berrigan, Edmund Berrigan, Barbara Blatner, Justin Bond, Donna Brook, Franklin Bruno, Tisa Bryant, Peter Bushyeager, Reuben Butchart (w/ John Carroll), Steve Cannon, Yoshiko Chuma, Todd Colby, John Coletti, CAConrad, Corina Copp, Brenda Coultas, Geoffrey Cruickshank-Hagenbuckle, Mónica de la Torre, Katie Degenetesh, Barry Denny, Maggie Dubris, Douglas Dunn, Marcella Durand, Steve Earle, Will Edmiston, Marty Ehrlich, Joe Eliot, Laura Elrick, Avram Fefer, Bonny Finberg, Jess Fiorini, Corrine Fitzpatrick, Foamola, Merry Fortune, Tonya Foster, David Freeman, Ed Friedman, Joanna Fuhrman, Cliff Fyman, Drew Gardner, John Giorno, John Godfrey, Abraham Gomez-Delgado, Sylvia Gorelick, Stephanie Gray, Ted Greenwald, John S. Hall, Janet Hamill, Diana Hamilton, David Henderson, Bob Hershon, Mitch Highfill, Bob Holman, Erica Hunt, Brenda Iijima, Lisa Jarnot, Hettie Jones, Patricia Spears Jones, Pierre Joris, Erica Kaufman, Lenny Kaye, Evan Kennedy, Aaron Kiely, Paul Killebrew, David Kirschenbaum, Bill Kushner, Paul La Farge, Susan Landers, Denize Lauture, Joseph Legaspi, Joel Lewis, Rachel Levitsky, Brendan Lorber, Filip Marinovic, Susan Maurer, Gillian McCain, Tracy McTague, Taylor Mead, Jonas Mekas, Jennifer Monson, Rebecca Moore, Tracie Morris, Gina Myers, Eileen Myles, Marc Nasdor, Murat Nemet-Nejat, Jim Neu, Richard O’Russa, Akilah Oliver, Geoffrey Olsen, Dael Orlandersmith, Yuko Otomo, Ron Padgett, Julie Patton, Nicole Peyrafitte, Wanda Phipps, Kristin Prevallet, Arlo Quint, Chris Rael, Lee Ranaldo, Citizen Reno, Frances Richard, Renato Rosaldo, Bob Rosenthal, Douglas Rothschild, Thaddeus Rutkowski, Tom Savage, Michael Scharf, Harris Schiff, David Shapiro, Elliott Sharpe, Frank Sherlock, Nathaniel Siegel, Samita Sinha, Hal Sirowitz, Patti Smith, Christopher Stackhouse, Stacy Szymaszek, Anne Tardos, Cecil Taylor, Steven Taylor (w/ Debra Salvo), Susie Timmons, Rodrigo Toscano, David Vogen, Anne Waldman, Nicole Wallace, Jo Ann Wasserman, Phyllis Wat, Karen Weiser, Dustin Williamson, Max Winter, Don Yorty, Emily XYZ and more.
Become a Poetry Project Member! http://poetryproject.com/membership.php

Calendar: http://www.poetryproject.com/calendar.php

The Poetry Project is located at St. Mark’s Church-in-the-Bowery
131 East 10th Street at Second Avenue
New York City 10003
Trains: 6, F, N, R, and L.
[email protected]
www.poetryproject.com

Admission is $8, $7 for students/seniors and $5 for members (though now
those who take out a membership at $95 or higher will get in FREE to all
regular readings).

We are wheelchair accessible with assistance and advance
notice. For more info call 212-674-0910.

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